Terms & Conditions for orders, deposits and payments

Groups , Private Dining & Parties (of 8 or more guests)

Confirmation of booking

Booking and final number of guests to be confirmed 7 days prior to the event

Menu choice

All menus and choice of dishes are to be pre-ordered A minimum of 7 days in advance

If a booking is made for an event to take place in a shorter period than the 7 days minimum

pre-order period, a menu selection may be restricted to availability of ingredients

Deposits

A la Carte bookings, a deposit of £20.00 per person is applicable

Deposit is non refundable 7 days in advance of the event date

Deposit for actual number of people dining on the day of the party will be deducted from the final bill

Payments

Credit terms and payment by company cheque – details on application and subject to credit references

All major credit cards accepted

All prices quoted are inclusive of VAT. Service is not included

A 12.5 % optional gratuity is added to all bills.

these menus are correct at time of printing and can be subject to change.

Expiry date Nov 2010